Our Guidelines

Created and endorsed by the nation’s leading medical experts

The Trusted Seal for
Plant-Based Nutrition

Plantricious is a new food category!

It defines a new food category for prepared and packaged plant-based foods and recipes. It’s based on nutrition guidelines created and endorsed by the nation’s most respected medical experts advocating plant nutrition for optimum health. 

The Certified Plantricious and Plantricious Friendly seals are tools making it easy to identify the nutrient-dense, fiber-filled, health-promoting plant-based foods doctors are prescribing. Our seal can be found on products, recipes and menus.

The Trusted Seal for
Plant-Based Nutrition

Plantricious is not a diet

It defines a new food category for prepared and packaged plant-based foods and recipes. It’s based on nutrition guidelines created and endorsed by the nation’s most respected medical experts advocating plant nutrition for optimum health. 

The Certified Plantricious and Plantricious Friendly seals are tools making it easy to identify the nutrient-dense, fiber-filled, health-promoting plant-based foods doctors are prescribing. Our seal can be found on products, recipes and menus.

Truth, transparency and consistency because…
not all plant-based foods are created equal!

Our Distinguished Guideline Advisory Board

Michael Greger, MD
Advisory Board Co-Chair
Physician, International Speaker,
Founder of Nutritionfacts.org, New York Times best selling author of "How Not To Die"

Scott Stoll, M.D.

Scott Stoll, MD
Advisory Board Co-Chair
Physician, International speaker, Author, Co-founder Plantrician Project, Co-founder International Plant-Based Nutrition Healthcare Conference

Brenda Davis, RD 
Registered Dietitian, internationally acclaimed speaker, public health nutritionist, clinical nutrition specialist, nutrition consultant and academic nutrition instructor.

Michael Greger, MD
Advisory Board Co-Chair
Author of The New York Times Bestseller, "How Not To Die", and "How Not to Diet", Founder of Nutritionfacts.org

Scott Stoll, M.D.

Scott Stoll, MD
Advisory Board Co-Chair
Founding Board Chairman of the Plantrician Project, Co-founder of the PBNHC

Brenda Davis, RD 

Brenda Davis, RD, Internationally-acclaimed Registered Dietitian, Speaker and author of "Becoming Vegan"

Our Guidelines

Certified Plantricious Guidelines

Certified Plantricious Guidelines

The Trusted Seal for
Plant-Based Nutrition

for prepared and packaged
plant-based meals, products and recipes

1. Must be whole food plant-based, contains no animal products

2. May be minimally processed

3. No added oil*

4. No added sugars

5. No artificial additives or preservatives

6. Sodium (mgs) to Calories ratio, 1 ≤ 1

7. Total Fiber to Calories, 2g ≥ 100 calories

The Trusted Seal for
Plant-Based Nutrition

for prepared and packaged
plant-based meals, products and recipes

1. Must be whole food plant-based, contains no animal products

2. May be minimally processed

3. No added oil*